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Ground Turkey Sweet Potato Skillet

Print Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 30 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 tbsp olive oil
  • 1 lb 450 g lean ground turkey
  • 2 medium sweet potatoes diced
  • 1 small yellow onion diced
  • 1 red bell pepper diced
  • 3 garlic cloves minced
  • 1 tsp smoked paprika
  • 1 tsp chili powder
  • ½ tsp ground cumin
  • ½ tsp dried oregano
  • ½ tsp kosher salt
  • ¼ tsp black pepper
  • ½ cup low-sodium chicken broth
  • 2 cups baby spinach
  • 1 tbsp fresh lime juice
  • 2 tbsp chopped cilantro optional

Method
 

Instructions
  1. Brown the ground turkey in olive oil and transfer it to a plate.
  2. Cook the onion, bell pepper, sweet potatoes, spices, and broth until the potatoes are nearly tender.
  3. Add the garlic and cook uncovered until the potatoes are lightly caramelized.
  4. Return the turkey to the skillet and stir everything together.
  5. Fold in the spinach until wilted, then finish with lime juice and cilantro before serving.

Notes

Some recipes earn a permanent spot in your dinner rotation because they're simple, dependable, and everyone enjoys them. This Ground Turkey Sweet Potato Skillet is exactly that kind of meal. It comes together in one pan, uses everyday ingredients, and delivers a satisfying mix of savory turkey, tender sweet potatoes, and fresh vegetables.
I also love how flexible it is. You can swap vegetables based on what's in your refrigerator, adjust the spices to your family's taste, or turn leftovers into tacos, burrito bowls, or stuffed peppers the next day. It's one of those recipes that never gets old because it's so easy to make your own.
If you try this recipe, don't forget to save or print it for busy weeknights. Once you've made it once, there's a good chance it'll become one of those dinners you reach for again and again.